Today's Lunch Menu

Lunch Menu for Thursday, February 22nd 


Soups, Salads and Snacks


Chili Con Carne-$4.75

-cheddar garnish and tortilla chips-


Hummus Cup with Veggies and Pita-$3.95


Tarragon Chicken Salad Snack with crackers-$3.95


Southwest Chopped Salad-$6.95              

Spicy chicken, black beans, roasted corn, cheddar cheese, red peppers, tomato, Salsa and house made salsa ranch dressing, tortilla chips


Mediterranean Sunflower Salad-$6.75 (gluten free)

Garbanzo and kidney beans, hummus, peppers, onion, quinoa, feta, tomato, olives and sunflower seeds, served with balsamic vinaigrette


Spa Salad-$6.95

Cottage Cheese, veggies, greens, house made tomato orange dressing


Tarragon Chicken Salad Bowl-$6.95

Greens, veggies, crispy crackers, balsamic dressing, contains walnuts



Cold Sandwiches



Cold Turkey and Swiss on a croissant-$6.95

-served with mayo-


Tarragon Chicken Salad on a croissant-$6.95

-house-made, contains walnuts-




Hot Sandwiches


Wild-Caught Alaskan Salmon Burger Melt-$6.95

Grilled on multigrain bread with provolone cheese and fresh spinach, served with dill tartar sauce and lemon wedge, salad vinaigrette


The Jersey Shore Sub-$6.95

Sliced turkey breast and provolone cheese served warm on garlic bread, beer broth for dipping, red pepper garnish, served with macaroni salad and a pepperoncini


Black Forest Ham and Swiss Cheese Panini on Croissant-$6.95

Served with Dijon mustard and local potato chips


Groovy Bagel Melt-$6.95

Hummus, Provolone, red peppers, carrot and fresh spinach are grilled on a bagel, served with salad vinaigrette and roasted garlic dressing on the side



Special Today

Soup of the Day -$4.25

Johan’s Garlic Soup

-served with mashed potatoes-


Spinach and Artichoke Lasagna Roll-$7.95

 Spinach, artichokes, Italian cheese, marinara and cream, served with garlic bread


Three Little Things-$7.95

Half turkey and cheddar, grilled on sourdough,

 a bowl of Soup of the Day, and salad vinaigrette


Soup and Grill-$7.45

A grilled Cheese on multigrain bread and a bowl of Chili Con Carne 


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